Welcome to
Ristorante Pizzeria Erika
Gianluca Coppola family is happy to welcome and entertain you.
Our Story
Ristorante Pizzeria Erika is a family-owned restaurant nestled in the picturesque village of San Vigilio di Marebbe, within the stunning region of South Tyrol. Since our establishment, we have been committed to providing our guests with an authentic taste of South Tyrol's rich culinary heritage.
A Family Tradition
Our restaurant is more than just a place to eat; it’s a testament to our family’s dedication to preserving and celebrating the flavors of our region. Passed down through generations, our recipes are crafted with love, using techniques and ingredients that have stood the test of time.
Authentic South Tyrolean Cuisine
We take great pride in offering a menu that reflects the diverse and hearty cuisine of South Tyrol. From our hand-tossed, wood-fired pizzas to traditional dishes like Speckknödel (bacon dumplings) and Schlutzkrapfen (Tyrolean ravioli), every dish is prepared with fresh, locally-sourced ingredients.
Our Chefs
Our team of experienced chefs brings passion and expertise to the kitchen, ensuring that every meal is a culinary delight. With a deep respect for tradition and an eye for innovation, they create dishes that honor our heritage while offering a unique dining experience.
Warm and Inviting Atmosphere
Situated in the heart of the Dolomites, Ristorante Pizzeria Erika offers a cozy and welcoming environment. Our rustic décor and friendly staff make every visit special, whether you’re here for a family dinner, a romantic evening, or a casual meal with friends.
Join Us
We invite you to become part of our story. Come and enjoy the flavors of South Tyrol in a place where tradition meets hospitality. At Ristorante Pizzeria Erika, every meal is an opportunity to create lasting memories.
Why people choose us?
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Menu for every taste
Our menu offers a wide variety of dishes, ensuring there’s something delicious for everyone.
Always fresh ingredients
We are committed to using only the freshest, locally-sourced ingredients to prepare our meals daily.
Experienced chefs
Our team of experienced chefs combines skill and passion to create exceptional, flavorful dishes every time.
We are ready to treat you
At Ristorante Pizzeria Erika, our talented team of chefs and staff are the backbone of our culinary excellence.
Leading the team is our esteemed owner and head chef, Gianluca Coppola,
who brings decades of experience and a deep passion for South Tyrolean cuisine.
Joining him is his son, Richard Coppola, who shares his father's dedication and continues the family tradition with a fresh perspective.
Together, they craft each dish with authentic flavors and a touch of creativity, ensuring every meal at our restaurant is a memorable experience.
Join us and meet the people who make every visit special.
Gianluca Coppola
Richard Coppola
Working hours
We are delighted to welcome you to Ristorante Pizzeria Erika. Our doors are open to serve you delicious meals and create memorable dining experiences throughout the week. Whether you're planning a family dinner, a romantic evening, or a casual get-together with friends, we are here to accommodate you.
We also accept your pets.
This evening
will be great!
Experience an unforgettable evening at Ristorante Pizzeria Erika. Whether you're planning a romantic dinner, a family gathering, or a special celebration, we are here to make your night exceptional. Reserve your table today and enjoy the finest South Tyrolean cuisine in a warm and inviting atmosphere. Our dedicated team is ready to provide you with an outstanding dining experience. We look forward to welcoming you!
What Our visitors say
At Ristorante Pizzeria Erika, we pride ourselves on providing an unforgettable dining experience.
But don’t just take our word for it—see what our guests have to say about their time with us!
Amazing food
Top restaurant, food is out of this world, service is spot on , food arrives really quickly, tasty and good home cooking . Beautiful surroundings
Debbie B
The best pizza
Very good pizza. The best in San Vigilio. Good vine. This restaurant is not expensive. Nice service.
Dentart
Maratona Cycling Weekend
Five of us ate here the day before the Maratona dles Dolomites Cycling event. We were in need of pizza and this restaurant did not disappoint! Fresh ingredients and full of flavour!
Mike P
More than just a pizzeria!
Very nice restaurant, you can get different dishes, perfectly prepared. Definitely more than just an average pizzeria, as the name might suggest.